Sauces and Condiments

This is where gluten hides. Soy sauce is made with wheat. Worcestershire sauce often contains malt vinegar. Gravy uses flour as a thickener. Salad dressings, marinades, and spice blends can all contain hidden gluten through thickeners, malt flavouring, or modified food starch. Always read the label.

Important: Traffic light ratings reflect the default gluten status of each food. Individual products may differ. Always check the label, especially for orange-rated foods.
13 Gluten Free 20 Check Label 11 Not Gluten Free

Other Categories

Grains and Cereals

33 foods

Bread and Bakery

29 foods

Pasta and Noodles

23 foods

Dairy

31 foods

Meat and Seafood

33 foods

Snacks and Sweets

61 foods

Drinks

24 foods

Baking Ingredients

26 foods

Processed Foods

63 foods

Alcohol

34 foods

Need help with reading food labels in Australia or in the US? Check our ingredient glossary to decode anything you find on a label. For recipe conversions, visit convert.refdat.com.