Is Vegemite Gluten Free?

Gluten Free
Naturally gluten-free.
Vegemite is made from yeast extract with no gluten.

Coeliac Disease

No restrictions. National icon in Australia.

Gluten Sensitivity (NCGS)

No restrictions. Safe condiment.

Why Does Vegemite Not Contain Gluten?

Vegemite is yeast extract, salt, and spices. No gluten proteins. The spread is traditionally Australian.

Australia vs United States

Australia (FSANZ)

FSANZ: Vegemite is GF. Australian staple.

United States (FDA)

FDA: Vegemite not US staple but naturally GF.

Nutrition Information

Nutrition Facts
Per 100g ยท Typical serve: 100 g
Energy1084 kJ / 259 kcal
Protein36.0g
Fat, total0.5g
Saturated fat0.0g
Carbohydrate23.0g
Sugars1.0g
Dietary fibre3.5g
Sodium3450mg

Source: AFCD. Values are for the generic food in its standard form. Branded products may vary. Always check the product label for the most accurate nutrition information.

What to Watch For

None significant

Gluten Free Alternatives

If you need a gluten free substitute, consider: Marmite (usually GF), miso paste, soy sauce.

Medical disclaimer: This is general information about gluten content, not medical advice. If you have coeliac disease, non-coeliac gluten sensitivity, or a wheat allergy, always consult your doctor or accredited practising dietitian before making dietary changes. Product formulations change. Always read the label.

Frequently Asked Questions

Is Vegemite gluten free?

Vegemite is made from yeast extract with no gluten.

Can coeliacs eat vegemite?

No restrictions. National icon in Australia.

More from RefDat

Explore more reference data at refdat.com.

How We Verify This

Every food in our database is reviewed against current FSANZ and FDA gluten-free standards. Brand data is verified against manufacturer labelling. We cross-reference with Coeliac Australia ingredient lists and the USDA FoodData Central database. When Australian and US standards differ, we apply the stricter standard.

Sources

FSANZ, Nutrition Australia

Last reviewed: May 2026