Is HP Sauce Gluten Free?

Gluten verdict for HP Sauce: Not Gluten Free

Not Gluten Free HP Sauce

HP Sauce contains malt vinegar and is not gluten free.

AU FSANZ & Coeliac Australia US FDA

Rated against the stricter of the two standards. Compare AU and US rules

HP Sauce (brown sauce) is made with malt vinegar from barley, so it contains gluten.

Coeliac Disease

Avoid HP Sauce. Choose a brown sauce labelled gluten free.

Gluten Sensitivity (NCGS)

Same as coeliac guidance.

Why Does HP Sauce Contain Gluten?

Malt vinegar is barley-derived and contains gluten.

Australia vs United States

Australia (FSANZ)

FSANZ requires barley to be declared. HP Sauce contains malt vinegar and is not gluten free.

United States (FDA)

Barley is not an FDA major allergen, but malt vinegar is barley-derived, so HP Sauce is not gluten free in the US either.

What to Watch For

Malt vinegar in the ingredient list.

Gluten Free Alternatives

If you need a gluten free substitute, consider: Gluten free brown or barbecue sauce, sauces made with spirit or apple cider vinegar.

Medical disclaimer: This is general information about gluten content, not medical advice. If you have coeliac disease, non-coeliac gluten sensitivity, or a wheat allergy, always consult your doctor or accredited practising dietitian before making dietary changes. Product formulations change. Always read the label.

Frequently Asked Questions

Is HP Sauce gluten free?

HP Sauce (brown sauce) is made with malt vinegar from barley, so it contains gluten.

Can coeliacs eat hp sauce?

Avoid HP Sauce. Choose a brown sauce labelled gluten free.

Related Foods in Sauces and Condiments

Not GF, not gluten free Soy Sauce Check the label Tamari GF, gluten free Fish Sauce Check the label Oyster Sauce Check the label Hoisin Sauce Check the label Worcestershire Sauce Check the label Tomato Sauce/Ketchup Check the label Mustard

More from RefDat

Explore more reference data at refdat.com.

How We Verify This

Every food in our database is reviewed against current FSANZ and FDA gluten-free standards. Brand data is verified against manufacturer labelling. We cross-reference with Coeliac Australia ingredient lists and the USDA FoodData Central database. When Australian and US standards differ, we apply the stricter standard.

Sources

Coeliac Australia, FSANZ, manufacturer allergen statement

Last reviewed: July 2026