Are Maltesers Gluten Free?

Gluten verdict for Maltesers: Not Gluten Free

Not Gluten Free Maltesers

Maltesers are not gluten free.

AU FSANZ & Coeliac Australia US FDA

Rated against the stricter of the two standards. Compare AU and US rules

The honeycomb centre of a Malteser is made from malt (barley), and the product also carries wheat in the recipe, so Maltesers contain gluten.

Coeliac Disease

Avoid Maltesers. The malted centre contains barley.

Gluten Sensitivity (NCGS)

Same as coeliac guidance.

Why Do Maltesers Contain Gluten?

Malt is barley-derived and contains gluten.

Australia vs United States

Australia (FSANZ)

FSANZ requires barley and wheat to be declared. Maltesers are not gluten free.

United States (FDA)

The malt centre means US Maltesers are also not gluten free.

What to Watch For

Malt and wheat in the ingredient list.

Gluten Free Alternatives

If you need a gluten free substitute, consider: Plain chocolate with no cross-contamination warning, gluten free chocolate honeycomb.

Medical disclaimer: This is general information about gluten content, not medical advice. If you have coeliac disease, non-coeliac gluten sensitivity, or a wheat allergy, always consult your doctor or accredited practising dietitian before making dietary changes. Product formulations change. Always read the label.

Frequently Asked Questions

Are Maltesers gluten free?

The honeycomb centre of a Malteser is made from malt (barley), and the product also carries wheat in the recipe, so Maltesers contain gluten.

Can coeliacs eat maltesers?

Avoid Maltesers. The malted centre contains barley.

Related Foods in Snacks and Sweets

GF, gluten free Potato chips (plain)Check the label Potato chips (flavoured)GF, gluten free Corn chips GF, gluten free Popcorn Not GF, not gluten free Pretzels Not GF, not gluten free Crackers (regular)Check the label Rice crackers GF, gluten free Nuts (plain or raw)

More from RefDat

Looking for kitchen gear that handles gluten-free cooking? See RefDat's Australian reviews of air fryers for coeliac-friendly options. Explore more reference data at refdat.com.

How We Verify This

Every food in our database is reviewed against current FSANZ and FDA gluten-free standards. Brand data is verified against manufacturer labelling. We cross-reference with Coeliac Australia ingredient lists and the USDA FoodData Central database. When Australian and US standards differ, we apply the stricter standard.

Sources

Coeliac Australia, FSANZ, manufacturer allergen statement

Last reviewed: July 2026