Malt Extract: Is It Gluten Free?

Contains Gluten

Concentrated liquid or powder from malted grains, primarily barley. Adds sweet malty flavour to foods.

Where You Will Find It

Breakfast cereals, biscuits, spreads, beer

Guidance for Coeliac Disease

Strictly avoid unless certified gluten-free (rare). Check labels carefully.

Label reading tip: In Australia, allergen summary statements are mandatory under FSANZ. Look for the bold allergen declaration near the ingredients list. In the US, check for "Contains: wheat" or similar statements required by the FDA.

Related Ingredients

Wheat Flour Wheat Starch Wheat Bran Wheat Germ Barley Barley Malt

Need more help reading food labels? See our guides on reading labels in Australia and reading labels in the US. Search all 348 foods in our database.