Is Lasagne Gluten Free?

Gluten verdict for Lasagne: Not Gluten Free

Not Gluten Free Lasagne

Standard lasagne uses wheat pasta sheets and a flour-based sauce, so it is not gluten free.

AU FSANZ & Coeliac Australia US FDA

Rated against the stricter of the two standards. Compare AU and US rules

Lasagne is layered with wheat pasta sheets and usually a wheat-flour bechamel, so it contains gluten.

Coeliac Disease

Avoid standard lasagne. Use gluten free lasagne sheets and a maize-thickened bechamel.

Gluten Sensitivity (NCGS)

Same as coeliac guidance.

Why Does Lasagne Contain Gluten?

Wheat pasta sheets and a wheat-flour bechamel contain gluten.

Australia vs United States

Australia (FSANZ)

FSANZ requires wheat to be declared. Standard lasagne is not gluten free.

United States (FDA)

The FDA permits a gluten free label below 20 ppm. Standard lasagne uses wheat.

What to Watch For

Wheat pasta sheets and the wheat-flour white sauce.

Gluten Free Alternatives

If you need a gluten free substitute, consider: Lasagne made with gluten free sheets and a maize-thickened bechamel.

Medical disclaimer: This is general information about gluten content, not medical advice. If you have coeliac disease, non-coeliac gluten sensitivity, or a wheat allergy, always consult your doctor or accredited practising dietitian before making dietary changes. Product formulations change. Always read the label.

Frequently Asked Questions

Is Lasagne gluten free?

Lasagne is layered with wheat pasta sheets and usually a wheat-flour bechamel, so it contains gluten.

Can coeliacs eat lasagne?

Avoid standard lasagne. Use gluten free lasagne sheets and a maize-thickened bechamel.

Related Foods in Processed Foods

Check the label Soup (canned)Not GF, not gluten free Soup (packet or instant)Check the label Baked beans Not GF, not gluten free Canned spaghetti Not GF, not gluten free Frozen pizza Check the label Frozen dinners or meals Check the label Veggie burgers (commercial)Check the label Meat substitutes

More from RefDat

Looking for kitchen gear that handles gluten-free cooking? See RefDat's Australian reviews of food processors for coeliac-friendly options. Explore more reference data at refdat.com.

How We Verify This

Every food in our database is reviewed against current FSANZ and FDA gluten-free standards. Brand data is verified against manufacturer labelling. We cross-reference with Coeliac Australia ingredient lists and the USDA FoodData Central database. When Australian and US standards differ, we apply the stricter standard.

Sources

Coeliac Australia, FSANZ

Last reviewed: July 2026