Hydrolysed Vegetable Protein: Is It Gluten Free?

Gluten verdict for Hydrolysed Vegetable Protein: Check the Label

Check the Label Hydrolysed Vegetable Protein

Plant protein broken into amino acids. Often derived from wheat or contaminated sources.

Where You Will Find It

Processed meats, sauces, stock cubes, gravies

Guidance for Coeliac Disease

Verify source. May contain wheat. Request certificate of analysis."

Label reading tip: In Australia, allergen summary statements are mandatory under FSANZ. Look for the bold allergen declaration near the ingredients list. In the US, check for "Contains: wheat" or similar statements required by the FDA.

Related Ingredients

Check the label Modified Food Starch Check the label Dextrin Check the label Maltodextrin Check the label Caramel Colour Check the label Natural Flavours Check the label Soy Sauce Solids

Need more help reading food labels? See our guides on reading labels in Australia and reading labels in the US. Search all 426 foods in our database.